Mother’s Ruin Menu (Update 2025)
Welcome to Mother’s Ruin, a vibrant New American gem nestled in Chicago's Avondale neighborhood. This trendy cocktail bar specializes in delightful burgers and eclectic comfort food, perfect for casual dining or intimate gatherings with friends.
The menu boasts a variety of mouthwatering options, including the acclaimed Fried Chicken Sandwich and the beloved Double Burger, each served alongside their irresistible Old Bay Waffle Fries. Vegetarian choices, such as the Falafel Burger, showcase creativity and flavor, ensuring everyone leaves satisfied.
But it's not just the food that shines here; Mother’s Ruin offers a full bar with expertly crafted cocktails, making it a go-to spot for drink enthusiasts. With a laid-back atmosphere and a focus on quality, you’ll find exceptional service complemented by a cozy, inviting decor. Whether stopping in for brunch or late-night bites, this restaurant is sure to become a local favorite.
Brunch
Side Potatoes
Old Bay Waffle Fries
Spicy Ketchup & Caramelized Onion Dip
Chicken Sandwich
Buttermilk Fried Chicken with Shredded Slaw, Mayo & Pickles, Served with Old Bay Waffle Fries and Spicy Ketchup
Dbl Burger
White American Cheese, Lettuce, Onion, Pickles, Secret Sauce on a Brioche Bun, Served with Old Bay Waffle Fries and Spicy Ketchup
Falafel Burger
Harissa-y Sauce, Pickles, Lettuce, Served with Old Bay Waffle Fries and Spicy Ketchup*Vegan
Grilled Cheese
4 Cheeses, Caramelized Onion, Broth
1/2 Dzn Wings
Cholula Honey Sauce, Maytag Bleu Dressing & Veggies
Dzn Wings
Cholula Honey Sauce, Maytag Bleu Dressing & Veggies
Game Day Wing Box
48 of our infamous wings with Maytag Bleu Cheese & Veggies
Beer Cheese Nachos
Spicy Pulled Chicken or Mushrooms, Black Beans, Cheddar, Jalapeos, Scallion Crema
Fish Tacos
Fried Cod, Spicy Garlic Aioli, Shredded Slaw, and Avocado on El Milagro Corn Tortillas
Brussels Sprouts
Cashews, Chickpeas, Cilantro, Lime*Vegan
Chicken Caesar
Romaine, Parmesan, Crispy Breadcrumbs
Whipped Feta Dip
Whipped Feta, Ricotta, Greek Yogurt, Charred Tomato Jam, Chives, Grilled Sourdough